Commercial Description:

Known as Huo Qing (Fire Jade), this green tea is an example of a round-fried tea that is skillfully wok fired and shaped by hand into tightly-rolled, shiny, dark green pellets. As Jade Fire unfurls, the brisk flavor and aromatic notes of fresh pinecone and wild orchid are revealed.

Brewing Instructions: (from Rishi Tea)

Water: 180˚F / Leaves: 1 teaspoon per 8 ounces / Infusion Time: 2–3 minutes