Commercial Description:

Harvested from the mountainous Simao region of Yunnan, this tea has the rich flavor and warm, earthy notes that are characteristic of a fine Pu-Erh. A larger, pressed cake has been cut into smaller squares and packed in 80 gram boxes of 24 squares. Suitable for multiple infusions.

Brewing Instructions: (from Upton Tea Imports)

Leaf Quantity: 1 square/cup
Water Temp: 212° (boiling)
Steep Time: 5-6 min.